Lunch Menu
monday - friday 11am - 3pm
Salads
honeycrisp apple, white cheddar, toasted pecans, puffed wild rice, champagne vinaigrette
Calories: 300 | Fat: 25 | Carbohydrates: 15 | Protein: 8 | Fiber: 3
kabocha and butternut squash, hazelnuts, baby lettuces, ricotta salata, pomegranate, maple vinaigrette
Calories: 600 | Fat: 38 | Carbohydrates: 62 | Protein: 15 | Fiber: 16
gold and red beets, chevre, pistachio, orange, arugula, beet paint, sherry vinaigrette
Calories: 590 | Fat: 50 | Carbohydrates: 21 | Protein: 16 | Fiber: 4
tahini-cashew dressing, pearl barley, black eyed peas, roasted beets, baby kale, pomegranate seeds, za’atar toasted chickpeas
Calories: 500 | Fat: 20 | Carbohydrates: 70 | Protein: 16 | Fiber: 16
manchego, pine nuts, lemon-chili vinaigrette
Calories: 230 | Fat: 26 | Carbohydrates: 17 | Protein: 9 | Fiber: 3
Add Protein
Calories: 135 | Fat: 3 | Carbohydrates: 1 | Protein: 27 | Fiber:
Calories: 150 | Fat: 3.5 | Carbohydrates: | Protein: 29 | Fiber:
Flatbreads
Entrees
chicken thighs, grilled broccoli, carrot, cucumber, fried egg, kimchi, special sauce, sesame
Calories: 640 | Fat: 31 | Carbohydrates: 46 | Protein: 45 | Fiber: 6
green papaya, mango, bean sprouts, kelp noodles, 5 spice peanuts, micro cilantro
Calories: 345 | Fat: 10 | Carbohydrates: 30 | Protein: 40 | Fiber: 6
grilled shrimp, slaw, avocado, heirloom corn tortillas, side salad
Calories: 600 | Fat: 29 | Carbohydrates: 44 | Protein: 37 | Fiber: 8
roasted vegetables, pistachio romesco, crispy quinoa, tomato relish
Calories: 375 | Fat: 18 | Carbohydrates: 40 | Protein: 10 | Fiber: 10
chorizo, black beans, salsa verde, radish, avocado
Calories: 580 | Fat: 31 | Carbohydrates: 30 | Protein: 48 | Fiber: 6
wild rice pilaf, celery root puree, grape verjus, compressed celery
Calories: 730 | Fat: 27 | Carbohydrates: 64 | Protein: 38 | Fiber: 8
ginger-shiitake quinoa, sweet and sour cucumber
Calories: 500 | Fat: 32 | Carbohydrates: 30 | Protein: 38 | Fiber: 4
Handhelds
served with a side salad
oven dried tomato, potato, roasted red onion, arugula, green goddess
Calories: 610 | Fat: 33 | Carbohydrates: 36 | Protein: 35 | Fiber: 7
lettuce, tomato, onion, avocado, aioli, with a side salad
Calories: 800 | Fat: 54 | Carbohydrates: 33 | Protein: 44 | Fiber: 7
lettuce, tomato, onion, avocado, aioli, with a side salad
Calories: 850 | Fat: 65 | Carbohydrates: 30 | Protein: 38 | Fiber: 6
smoked turkey, lettuce, tomato, onion, avocado, aioli
Calories: 470 | Fat: 21 | Carbohydrates: 59 | Protein: 16 | Fiber: 9
Snacks & Sides
raz el hanout, tikka sauce, pickled raisins
Calories: 180 | Fat: 4 | Carbohydrates: 23 | Protein: 5 | Fiber: 5
korean dry rub, sweet chili lime
Calories: 420 | Fat: 11 | Carbohydrates: 55 | Protein: 17 | Fiber:
Calories: 70 | Fat: 2 | Carbohydrates: 13 | Protein: 2 | Fiber: 3
smoked olive, chermoula, pine nut, vegetables, pita
Calories: 650 | Fat: 28 | Carbohydrates: 86 | Protein: 17 | Fiber: 18
Nutritional Information
*Items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
= Gluten-Free 
= Dairy-Free 
= Vegetarian 
= Vegan 
= Vegan-Adaptable
