Lunch Menu

Monday - Friday:  11:00am - 2:00pm

Salads

Mixed Green
10.00

pumpkin seeds, craisins, goat cheese, red wine vinaigrette

calories 250 | fat 20 | carbohydrates 13 | protein 7 | fiber 3

gluten-free
10.00
Caesar Salad
12.00

butter lettuce, marinated tomato, vegan caesar dressing, garlic bread crumbs

calories 300 | fat 25 | carbohydrates 12 | protein 7 | fiber 2

vegan

12.00
Baby Kale
9.00

manchego, pine nuts, lemon-chili vinaigrette

calories 230 | fat 26 | carbohydrates 17 | protein 9 | fiber 3

gluten-free
9.00
Spinach Pear
12.00

burnt honey vinaigrette, bleu cheese, craisin, almond, cracker

calories 450 | fat 26 | carbohydrates 47 | protein 11 | fiber 3

gluten-free

12.00

Add Protein

Chicken Breast
8.00

calories 150 | fat 3.5 | protein 29

gluten-free
8.00
Flat Iron*
10.00

calories 140 | fat 3 | protein 26

gluten-free
10.00
Salmon*
11.00

calories 160 | fat 10 | protein 17

gluten-free
11.00

Flatbreads

Tomato Mozzarella
14.00

calories 385 | fat 14 | carbohydrates 47 | protein 20 | fiber 3.5

14.00
Ham, Fig, Bleu Cheese
15.00

calories 500 | fat 24 | carbohydrates 47 | protein 31 | fiber 3

15.00
Mushroom, Ricotta, Roasted Garlic, Rosemary
14.00

calories 320 | fat 18 | carbohydrates 45 | protein 6 | fiber 8

14.00

ENTRÉES

Miso Glazed Sea Bass*
28.00

certified chilean sea bass, ginger-shiitake quinoa, sweet and sour cucumber

calories 260 | fat 7 | carbohydrates 21 | protein 26 | fiber 3

gluten-free
28.00
Seared Salmon*
21.00

chilled potato broth, roasted fingerlings, braised radish, charred leeks, pickled mustard, dill pickle chips

calories 370 | fat 20 | carbohydrates 22 | protein 25 | fiber 6

gluten-free

21.00
Burrata Pesto
22.00

strozzapreti pasta, burrata, tomato confit, balsamic raisin, basil, pine nut

calories 785 | fat 42 | carbohydrates 64 | protein 24 | fiber 6

22.00
Reviere Farms Tri-Tip*
24.00

citrus-cilantro marinade, mexican street corn, freekeh succotash, chipotle crema, cotija

calories 645 | fat 30 | carbohydrates 48 | protein 45 | fiber 5

24.00
Korean BBQ Bowl
20.00

brown and wild rice, mushrooms, spinach, pickled carrots, korean bbq sauce, sesame seeds

calories 500 | fat 6 | carbohydrates 107 | protein 14 | fiber 10

gluten-free, vegan

20.00

Sandwiches

served with a side salad

Turkey Avocado
14.00

smokey turkey, lettuce, tomato, avocado, aioli

calories 470 | fat 21 | carbohydrates 59 | fat 16 | fiber 9

14.00
Bison Burger*
18.00

lettuce, tomato, onion, avocado, aioli

calories 420 | fat 20 | carbohydrates 26 | protein 37 | fiber 6

18.00
Smoked Chicken
14.00

fig jam, brie, speck, arugula

calories 470 | fat 21 | carbohydrates 59 | protein 16 | fiber 9

14.00
Salmon Burger*
18.00

lettuce, tomato, onion, avocado, aioli

calories 410 | fat 18 | carbohydrates 34 | protein 31 | fiber 5

18.00

Snacks & Sides

Hummus
13.00

smoked olive, chermoula, pine nut, vegetables, pita

calories 580 | fat 21.5 | carbohydrates 83 | protein 20 | fiber 18

vegan
13.00
Shrimp and Octopus Ceviché
15.00

tomato, avocado, cilantro, cracker

calories 280 | fat 10 | carbohydrates 11 | protein 21 | fiber 4

gluten-free

15.00
Grilled Chicken Wings
12.00

korean dry rub, sweet chili lime

calories 420 | fat 11 | carbohydrates 55 | protein 17 | fiber 9

gluten-free
12.00
Sesame Carrots
8.00

calories 70 | fat 2 | carbohydrates 13 | protein 2 | fiber 3

gluten-free, vegan
8.00
Spicy Edamame
8.00

calories 280 | fat 12 | carbohydrates 39 | protein 7 | fiber 4

gluten-free, vegan
8.00
*Items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Now offering online ordering!